Spicy Tilapia with Pineapple Jalapeno Relish
This quick tilapia dish is seasoned with a spicy Cajun rub and steamed until tender. It is served with a fresh, tangy relish made from pineapple chunks, onion, tomato, jalapeno, and cilantro, all brightened with rice vinegar. Garnish with lime wedges for a final citrus note. The entire meal comes together in about 15 minutes, making it an ideal choice for a speedy yet impressive dinner.
Ingredients
- 1 teaspoon cajun seasoning
- 1/4 teaspoon kosher salt
- 1/4 teaspoon ground red pepper
- 4 (6 ounce) tilapia fillets
- 1 1/2 cups fresh pineapple chunks
- 1/3 cup chopped onion
- 1/3 cup chopped roma tomato
- 2 tablespoons rice vinegar
- 1 tablespoon chopped fresh cilantro
- 1 small jalapeno pepper, seeded and chopped
- 4 lime wedges
Method
- Mix the Cajun seasoning, salt, and ground red pepper together in a small bowl. Evenly coat the tilapia fillets with this spice blend.
- Place the seasoned fish into a Zip N' Steam Bag and microwave for about 9 minutes, or until it flakes easily with a fork.
- In a separate large bowl, gently stir together the fresh pineapple chunks, chopped onion, roma tomato, rice vinegar, fresh cilantro, and the seeded, chopped jalapeno.
- Plate the cooked tilapia and accompany it with the pineapple relish. Finish by adding lime wedges as a garnish.
Nutrition (per serving)
Sodium266100 mg
Recipe details
CategoryTilapia
AuthorZip N Steam Queen