Spicy Fat Free Ranch Dressing

⏱ 5 mins 🍽 1/2 cup, 4 serving(s) 🏷 Salad Dressings

This recipe transforms a simple fat free ranch dressing with a spicy, flavourful twist. By blending a paste made from dry mustard and boiling water into the dressing, you create a zesty condiment that is far from bland. The process takes just 5 minutes and allows you to adjust the mustard level to your personal preference. It's an excellent way to add a kick to your salads without adding any fat.

Spicy Fat Free Ranch Dressing

Ingredients

  • 2 tablespoons dry mustard
  • 2 tablespoons boiling water
  • 1 pinch salt
  • 1/2 cup fat free ranch dressing

Method

  1. Place the dry mustard and a pinch of salt into a small bowl.
  2. Pour the 2 tablespoons of boiling water over the mustard and salt.
  3. Stir the mixture thoroughly until it forms a paste.
  4. Allow the mustard paste to stand for a couple of minutes.
  5. Combine the prepared mustard paste with the 1/2 cup of fat free ranch dressing.
  6. Stir everything together, adjusting the amount of mustard to suit your taste.

Nutrition (per serving)

Sodium290600 mg

Recipe details

CategorySalad Dressings
AuthorGrandma Deb