Spicy Dijon Salad Dressing
This creamy and piquant salad dressing combines mayonnaise with the sharpness of Dijon mustard and the zesty kick of salsa. A touch of garlic powder adds depth, creating a versatile condiment ready in just 5 minutes. It's an ideal topping for a simple tossed green salad, adding a rich and flavourful finish. The recipe yields enough for four servings.
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoons Dijon mustard
- 3 tablespoons salsa
- 1/4 teaspoon garlic powder
Method
- Place all the ingredients into a small mixing bowl.
- Stir everything together until you have a smooth, uniform mixture.
- Refrigerate the dressing for 2-3 hours to allow the flavours to meld.
- Drizzle the chilled dressing over your prepared tossed salad to serve.
Nutrition (per serving)
Sodium6639800 mg
Recipe details
CategorySalad Dressings
AuthorBakinBaby