Spicy Crockpot Turkey Chilli
This straightforward turkey chilli is perfect for a busy day. Prepared quickly with ground turkey, tinned tomatoes, and tomato soup, it simmers in the crockpot for hours to develop flavour. It's a family friendly dish that can be topped with cheese for extra indulgence. The recipe yields enough for four to six people.
Ingredients
- 2 lbs ground turkey
- 2 (8 ounce) cans stewed tomatoes
- 2 (8 ounce) cans tomato soup
- 1 medium onion
- pepper
- salt
- basil
Method
- Cook the ground turkey with the chopped onion, then drain away any fat.
- Transfer the cooked meat to the crockpot along with the stewed tomatoes, tomato soup, pepper, salt, and basil.
- Cook the mixture in the crockpot on high for 5 hours. You may adjust the quantity of soup or tomatoes to achieve your preferred chilli texture.
Nutrition (per serving)
Sodium839600 mg
Recipe details
CategoryBeginner Cook
Authorablassingame