Pizza Sticks
These simple pizza sticks are a great snack or meal for children. Soft breadsticks are filled with pepperoni, seasoned with Parmesan and Italian herbs, then baked until golden. They are served with warm pizza sauce for dipping. The whole process takes about 25 minutes to complete.
Ingredients
- 1 (11 ounce) can pillsbury soft breadsticks
- 24 slices pepperoni, thin
- 1 tablespoon parmesan cheese
- 1/2 teaspoon italian seasoning
- 1/4 teaspoon garlic powder
- 1/2 cup pizza sauce, heated
Method
- Unroll and separate the soft breadsticks.
- Lay three slices of pepperoni in a single layer on one half of each breadstick.
- Fold the other half of the breadstick over the top, then seal the end and give it a twist.
- Arrange the twisted sticks on a cookie sheet that has not been greased.
- Mix together the Parmesan cheese, Italian seasoning, and garlic powder.
- Sprinkle this cheese mixture evenly over each breadstick.
- Bake in an oven preheated to 350 degrees for 15-20 minutes, or until they turn a golden brown colour.
- Offer the warm pizza sauce on the side for dipping.
Nutrition (per serving)
Sodium137900 mg
Recipe details
CategoryKid Friendly
AuthorChris from Kansas
