Cajun Butter

⏱ 5 mins 🍽 6 serving(s) 🏷 Cajun

This simple recipe creates a rich and spicy Cajun butter, blending classic seasonings like paprika, cayenne pepper, thyme and garlic powder into softened butter. It is ideal for adding a kick to grilled meats, seafood or vegetables. The mixture requires chilling overnight to allow the flavours to meld perfectly. The entire process takes only about 5 minutes of active preparation time.

Cajun Butter

Ingredients

  • 2 tablespoons paprika
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon thyme, ground
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon sage, ground
  • 1/4 teaspoon white pepper
  • 1/8 teaspoon sugar
  • 1 cup butter, softened

Method

  1. Place all the listed ingredients into a food processor or blender.
  2. Process the mixture until it is completely combined and smooth.
  3. Transfer the butter to the refrigerator and leave it to chill overnight prior to use.

Nutrition (per serving)

Sodium219000 mg

Recipe details

CategoryCajun
AuthorDamar12