Broccoli Salad Low-Fat & Sugar-Free
This quick and family-friendly salad combines crisp broccoli, sweet grapes, and savoury bacon. It's all tossed in a creamy, tangy dressing made with low-fat mayonnaise and a sugar substitute, offering a lighter take on a classic side dish. Perfect for a speedy lunch or a simple accompaniment, it comes together in only 10 minutes.
Ingredients
- 1 head broccoli, cut in bite size
- 1 red onion
- 1 cup grapes
- 1 cup low-fat mayonnaise
- 2 teaspoons cider vinegar
- 4 tablespoons Splenda sugar substitute
- 3 pieces bacon
- 1 dash salt and pepper
Method
- Chop the broccoli into small, bite-sized pieces and finely dice the red onion. Slice the grapes in half.
- In a separate bowl, combine the low-fat mayonnaise, cider vinegar, Splenda sugar substitute, and a dash of salt and pepper to create the dressing.
Nutrition (per serving)
Sodium96800 mg
Recipe details
CategoryKid Friendly
AuthorElis Mom