Barbecue Marinade

5.00 (4)
⏱ 125 mins 🍽 4-6 serving(s) 🏷 Canadian

This Canadian barbecue marinade combines olive oil with classic herbs and spices to create a simple yet effective coating for meat. The mixture includes basil, thyme, garlic, and a touch of chilli for depth. After brushing it onto your chosen cut, allow the meat to rest in the refrigerator for a minimum of 2 hours to let the flavours penetrate. It's an ideal preparation for your next grilling session, designed to serve four to six people and taking just over 2 hours in total, including marinating time.

Barbecue Marinade

Ingredients

  • 1/4 cup olive oil
  • 1 tablespoon basil
  • 1 tablespoon thyme
  • 1 clove garlic, minced
  • 1 tablespoon chili pepper, crushed
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt

Method

  1. Coat the meat thoroughly using the prepared mixture.
  2. Place the coated meat in the refrigerator to marinate for at least 2 hours.

Nutrition (per serving)

Sodium291400 mg

Recipe details

CategoryCanadian
AuthorWayup