Cheesy Crab Burritos

Name: Cheesy Crab Burritos
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 serving(s)
Cuisine: mexican
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 cups shredded cheddar cheese; 1 (8 ounce) package imitation crabmeat, flaked; 8 (10 inch) flour tortillas; salsa

⏱ 35 mins 🍽 4 serving(s) 🌶 mexican 🏷 Snack

These burritos feature a rich filling made by blending softened cream cheese with shredded cheddar and flaked imitation crabmeat. The mixture is spooned onto flour tortillas, rolled up, and baked until thoroughly heated. They are then served with salsa for a tasty Mexican-inspired lunch or snack that is ready in just 35 minutes.

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups shredded cheddar cheese
1 (8 ounce) package imitation crabmeat, flaked
8 (10 inch) flour tortillas
salsa

Method

Set your oven to heat to 350°F.
Mix the softened cream cheese and cheddar cheese together in a bowl, then fold in the flaked crabmeat.
Place a portion of the filling along the middle of each tortilla, roll them up firmly, and arrange on a baking tray without greasing.
Bake the burritos for 20 minutes or until they are heated through.
Present the baked burritos with salsa for serving.

Nutrition (per serving)

Sodium1885200 mg

Recipe details

CategorySnack

Cuisinemexican

AuthorVino Girl