Smokey Steak Rub

5.00 (11)
⏱ 5 mins 🍽 3/4 cup 🏷 Low Cholesterol

This is a fantastic all-purpose seasoning blend suitable for enhancing steaks, chicken, shrimp, or fish. It creates roughly 3/4 cup of rub, which you can keep in a sealed container for convenient use. The mixture is crafted from spices you likely already own in your kitchen cupboard.

Smokey Steak Rub

Ingredients

  • 1 tablespoon chili powder
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 teaspoons oregano
  • 1 tablespoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon cayenne or 1/2 teaspoon red chili powder (or to taste)
  • 1 tablespoon cracked black pepper
  • 1 tablespoon white pepper
  • 1 tablespoon kosher salt

Method

  1. Combine all the spices, salt, and peppers together.
  2. Apply the rub generously onto your choice of steak, chicken, or fish.
  3. Any leftover spice blend can be kept in a jar with an airtight lid.

Nutrition (per serving)

Sodium9429200 mg

Recipe details

CategoryLow Cholesterol
AuthorKozmic Blues