Creole Watermelon Feta Salad

5.00 (4)
⏱ 10 mins 🍽 1 salad, 8 serving(s) 🏷 Creole

This vibrant Creole salad combines sweet watermelon chunks with creamy avocado slices, fresh blueberries and crumbled feta cheese. The dish is finished with a sprinkle of bold Creole seasoning for a savoury, spicy kick that contrasts beautifully with the sweet fruit. It's a refreshing, no-cook salad that comes together in moments, perfect for a quick side or light meal. Serve it well chilled for the best flavour.

Creole Watermelon Feta Salad

Ingredients

  • 1 whole seedless watermelon, Cut into Chunks
  • 1 pint blueberries
  • 1 -2 avocado, Sliced
  • 4 ounces feta cheese
  • tony chachere's bold creole seasoning

Method

  1. Place the watermelon chunks onto a large serving platter or into a bowl.
  2. Scatter the sliced avocado and blueberries over the watermelon, then crumble the feta cheese on top.
  3. Generously sprinkle the Tony's BOLD Creole Seasoning over the assembled melon and cheese.
  4. Serve the salad while it is chilled.

Nutrition (per serving)

Sodium175800 mg

Recipe details

CategoryCreole
Authorsheepdoc