Spicy Fry Sauce

Name: Spicy Fry Sauce
Prep time: 5 min
Total time: 5 min
Yield: Serves 4
Cuisine: american
Ingredients: 0.25 cup mayonnaise; 0.25 cup ketchup; 0.25 teaspoon onion powder; 0.125 teaspoon cayenne pepper; 0.125 teaspoon ground black pepper; 0.125 teaspoon salt

4.30 (75)

⏱ 5 mins 🍽 Serves 4 🌶 american 🏷 Condiment

This spicy fry sauce offers a piquant take on the traditional Utah condiment of ketchup and mayonnaise. It is seasoned with onion powder, cayenne, black pepper, and salt for a flavourful kick. Ideal for serving with hot, crispy chips, it comes together in just a few moments. This recipe yields enough for four servings.

Ingredients

0.25 cup mayonnaise
0.25 cup ketchup
0.25 teaspoon onion powder
0.125 teaspoon cayenne pepper
0.125 teaspoon ground black pepper
0.125 teaspoon salt

Method

In a small bowl, combine the mayonnaise and ketchup, stirring until they are fully blended.
Add the onion powder, cayenne pepper, black pepper, and salt to the mixture, stirring to incorporate all the seasonings.

Nutrition (per serving)

Calories114 kcal

Fat11 g

Sugars4 g

Sodium318 mg

Recipe details

CategoryCondiment

Cuisineamerican

AuthorCindy