Spicy Dill Dip

5.00 (5)
⏱ 5 mins 🍽 1 cup 🏷 Spicy

This creamy dip combines sour cream and mayonnaise with fresh dill, parsley, and a kick from chilli sauce. A touch of garlic and Worcestershire sauce adds depth. It's a simple, flavourful accompaniment for crudités, ready to serve after a brief chill. The recipe yields about 1 cup.

Spicy Dill Dip

Ingredients

  • 1/2 cup sour cream
  • 3 tablespoons mayonnaise
  • 2 tablespoons fresh dill or 2 teaspoons dried dill, minced
  • 1 tablespoon fresh parsley, minced
  • 1 tablespoon scallions or 1 tablespoon green onion, minced
  • 1 tablespoon chili sauce
  • 1 garlic clove, minced
  • 1/2 teaspoon dry mustard
  • 1/4-1/3 teaspoon Worcestershire sauce

Method

  1. Combine all the listed ingredients in a mixing bowl and stir until fully blended.
  2. Add salt and pepper according to your preference.
  3. Place the dip in the refrigerator to chill.
  4. This recipe produces approximately 1 cup of dip for vegetables.

Nutrition (per serving)

Sodium652000 mg

Recipe details

CategorySpicy
Authortroyh