Spicy Citrus Bloody Mary

4.60 (19)
⏱ 10 mins 🍽 Serves 6 🌶 american 🏷 Lemon

This American cocktail offers a fiery twist on the classic Bloody Mary. The heat level can be adjusted by altering the amounts of horseradish and jalapeno. The recipe combines vodka with tomato juice, fresh citrus, and savoury seasonings for a bold, spicy drink that's ready in just 10 minutes and serves six people.

Spicy Citrus Bloody Mary

Ingredients

  • 450-650g ice
  • 1 lemon, cut into wedges
  • 1 lime, cut into wedges
  • 1 tablespoon horseradish, drained
  • 1 jalapeno pepper, minced
  • Pinch salt
  • 475ml vodka
  • 700ml tomato juice
  • 1 tablespoon Worcestershire sauce

Method

  1. In a pitcher, muddle the ice with the lemon and lime wedges, horseradish, minced jalapeno, and a pinch of salt.
  2. Pour in the vodka, tomato juice, and Worcestershire sauce, then stir everything together until well combined.
  3. You can chill the mixture in the refrigerator for later, or serve it straight away by pouring it into glasses filled with ice.

Nutrition (per serving)

Nutrition data not available.

Recipe details

CategoryLemon
Cuisineamerican
AuthorFood Network UK