Spicy Chili Sauce

Name: Spicy Chili Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 1/4 cups
Ingredients: 1 cup chili sauce, bottled; 1/4 cup onion, chopped; 3 tablespoons vinegar; 1 teaspoon brown sugar, packed; 1 garlic clove, crushed; 1/4 teaspoon dry mustard; 1/4 teaspoon bottled hot pepper sauce (I use tabasco); 1/8 teaspoon salt

⏱ 20 mins 🍽 1 1/4 cups 🏷 Sauces

This homemade spicy chili sauce is a quick and easy way to add a kick to your meals. It starts with a base of bottled chili sauce, which is simmered with chopped onion, vinegar, brown sugar, garlic, and a blend of spices. Ready in just 20 minutes, it creates a versatile condiment that can be served warm or chilled. Perfect for adding a punch of flavour to burgers, grilled meats, or as a dipping sauce.

Ingredients

1 cup chili sauce, bottled
1/4 cup onion, chopped
3 tablespoons vinegar
1 teaspoon brown sugar, packed
1 garlic clove, crushed
1/4 teaspoon dry mustard
1/4 teaspoon bottled hot pepper sauce (I use tabasco)
1/8 teaspoon salt

Method

Place the bottled chili sauce, chopped onion, vinegar, packed brown sugar, crushed garlic clove, dry mustard, bottled hot pepper sauce, and salt into a medium saucepan.
Bring the mixture to a boil, then lower the heat. Allow it to simmer without a lid for 10 minutes, stirring frequently.
The sauce can be served either warm or after it has cooled down.

Nutrition (per serving)

Sodium1537100 mg

Recipe details

CategorySauces

AuthorHappy Hippie