Spicy Chicken Sauce
This recipe creates a zesty and spicy chicken sauce, perfect for a quick weeknight meal. Chicken pieces are coated in a seasoned mix and cooked with a blend of buffalo sauce and diced pepper, resulting in a dish with a bold flavour. It is designed to be straightforward, taking just 30 minutes from start to finish. The final dish is best served warm, making it a convenient option for a family dinner.
Ingredients
- 1 (36 ounce) box chicken coating mix
- 1/3 cup buffalo, sauce
- 1 diced & seeded pepper
- 1/3 cup chopped and boneless chicken
Method
- Combine the first three listed ingredients thoroughly until well blended.
- Introduce the chicken pieces to the mixture and cook them for 24 minutes.
- Present the finished dish while it is still warm.
Nutrition (per serving)
Nutrition data not available.
Recipe details
CategoryChicken Breast
Authorabraham r.