Spicy Buffalo Dip

4.30 (3)
⏱ 10 mins 🍽 ['8', '1 cup'] 🌶 american 🏷 Snack

This zesty American dip delivers a bold kick, blending creamy Greek yoghurt with a generous amount of hot sauce and cayenne pepper. A touch of sugar and lemon juice balances the heat, while garlic powder and salt enhance the overall flavour. It comes together in a single bowl in about 10 minutes, making it an ideal quick snack or party appetiser. Serve it alongside vegetable sticks and your favourite chips for dipping.

Spicy Buffalo Dip

Ingredients

  • 0.5 cup Greek yogurt
  • 2 tablespoons hot sauce
  • 1 tablespoon white sugar
  • 1 teaspoon lemon juice
  • 0.5 teaspoon cayenne pepper
  • 1 pinch garlic powder
  • 1 pinch salt

Method

  1. Combine the Greek yoghurt, hot sauce, sugar, lemon juice, cayenne pepper, garlic powder, and salt in a mixing bowl.
  2. Stir all the ingredients together until they are fully blended and smooth.

Nutrition (per serving)

Calories24 kcal
Fat1 g
Sugars2 g
Protein1 g
Sodium120 mg

Recipe details

CategorySnack
Cuisineamerican
AuthorMichael Dixon