Spiced Bloody Marys

Name: Spiced Bloody Marys
Prep time: 5 min
Total time: 5 min
Yield: Serves 4
Cuisine: british
Ingredients: 8 tbsp vodka; 2 x cans plum tomatoes; 1 tsp Worcestershire sauce; 2 tsp horseradish sauce; few shakes Tabasco sauce; ice to serve

4.35 (3)

⏱ 5 mins 🍽 Serves 4 🌶 british ✅ Easy 🏷 Drink

This recipe offers a grown-up brunch cocktail, a British take on the classic Bloody Mary. It combines vodka with plum tomatoes and a selection of piquant sauces for a robust flavour. The method is wonderfully simple, requiring just a blender and a few minutes to prepare a batch for four people. It's the perfect revitalising drink for a leisurely weekend morning.

Ingredients

8 tbsp vodka
2 x cans plum tomatoes
1 tsp Worcestershire sauce
2 tsp horseradish sauce
few shakes Tabasco sauce
ice to serve

Method

1. Place all the listed ingredients into a blender, but leave the ice aside for now. 2. Blend the mixture thoroughly until everything is combined and the tomatoes have a pulpy consistency. 3. Distribute the ice evenly among four serving glasses. 4. Pour the blended mix over the ice in each glass and serve immediately.

Nutrition (per serving)

Calories104 kcal

Carbs7 g

Sugars6 g

Fibre2 g

Protein2 g

Sodium140 mg

Recipe details

Skill levelEasy

CategoryDrink

Cuisinebritish