Heavenly Baked Sweet Potato
This is a cherished family recipe for a wonderfully indulgent baked sweet potato. The quantities provided are a guide, so feel free to adjust them to your personal preference. The result is a tender sweet potato filled with melted butter, brown sugar, crunchy pecans and a sweet honey drizzle. It makes for a perfect side dish or a comforting dessert that is sure to impress. Preparation and cooking takes roughly 70 minutes for one generous serving.
Ingredients
- 1 large sweet potato
- 2 tablespoons brown sugar
- 1/4 cup chopped pecans (more or less to your liking)
- 1/4 cup real butter
- 2 tablespoons honey
Method
- Place the sweet potato in an oven preheated to 350 degrees and bake for about an hour, or until it becomes tender.
- When ready to eat, cut the potato open lengthways and fill it with butter, brown sugar and pecans before finishing with a drizzle of honey.
Nutrition (per serving)
Sodium486100 mg
Recipe details
CategoryYam/Sweet Potato
Authorxpnsve