Duck Sauce

Name: Duck Sauce
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 4 serving(s)
Ingredients: 1 cup applesauce; 1/2 cup apricot preserves; 2 tablespoons honey; 2/3 cup cider vinegar; 1/4 teaspoon crushed garlic

3.00 (9)

⏱ 7 mins 🍽 4 serving(s) 🏷 Asian

This straightforward recipe for a classic Asian duck sauce is both simple and economical to prepare. It uses a handful of common ingredients to create a versatile condiment. The process is quick, taking only a few minutes from start to finish. Feel free to customise the base with additions like plum preserves or crushed red pepper to match your personal taste.

Ingredients

1 cup applesauce
1/2 cup apricot preserves
2 tablespoons honey
2/3 cup cider vinegar
1/4 teaspoon crushed garlic

Method

Place all the listed ingredients into a small saucepan.
Heat the mixture, stirring frequently to prevent it from catching on the bottom of the pan, until it is thoroughly warmed through.
Allow the sauce to cool down before you serve it.

Nutrition (per serving)

Sodium36300 mg

Recipe details

CategoryAsian

AuthorAroostook