Chinese Napa Cabbage Salad

Name: Chinese Napa Cabbage Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: ['6', '6 servings']
Cuisine: asian
Ingredients: 1 (3 ounce) package chicken flavored ramen noodles; 0.25 cup butter; 0.5 cup sesame seeds, toasted; 0.5 cup blanched slivered almonds; 1 large head napa cabbage, shredded; 6 green onions, chopped; 0.25 cup vegetable oil; 0.25 cup rice wine vinegar; 1 tablespoon soy sauce; 1 tablespoon sesame oil; 0.125 cup white sugar

4.60 (392)

⏱ 25 mins 🍽 ['6', '6 servings'] 🌶 asian 🏷 Main course

This Asian salad features a sweet and sour dressing that perfectly complements the crisp shredded napa cabbage. The dish gains its satisfying crunch from ramen noodles, slivered almonds and sesame seeds toasted in butter. Chopped green onions add a fresh note. It is a quick and flavourful dinner option, ready to serve in just 25 minutes for six people.

Ingredients

1 (3 ounce) package chicken flavored ramen noodles
0.25 cup butter
0.5 cup sesame seeds, toasted
0.5 cup blanched slivered almonds
1 large head napa cabbage, shredded
6 green onions, chopped
0.25 cup vegetable oil
0.25 cup rice wine vinegar
1 tablespoon soy sauce
1 tablespoon sesame oil
0.125 cup white sugar

Method

Crush the ramen noodles and brown them in a medium skillet with 0.25 cup butter. Mix in 0.5 cup almonds and 0.5 cup sesame seeds, stirring frequently. Incorporate the noodle seasoning packet, then allow the mixture to cool. Combine it in a large bowl with the shredded cabbage and chopped onions.
Make the dressing by whisking 0.25 cup vegetable oil with 0.25 cup rice wine vinegar, 1 tablespoon soy sauce, 1 tablespoon sesame oil and 0.125 cup white sugar. Pour this over the salad, toss everything together thoroughly, and serve immediately.

Nutrition (per serving)

Calories405 kcal

Fat30 g

Sugars11 g

Protein9 g

Sodium590 mg

Recipe details

CategoryMain course

Cuisineasian

AuthorHopps