Cheesy Sausage and Potatoes

⏱ 490 mins 🍽 4 serving(s) 🏷 Meat

This hearty dish combines smoked sausage and frozen hash brown potatoes in a rich cheddar cheese sauce, all cooked together in a slow cooker. Flavoured with green onions and garlic powder, it's a convenient one-pot meal that requires minimal preparation. Simply combine the ingredients, pour over the cheesy soup mixture, and let it cook for 7 to 8 hours until everything is tender and deliciously combined.

Cheesy Sausage and Potatoes

Ingredients

  • 1 (1 lb) package smoked sausage, cut in bite size pieces
  • 1 (2 lb) package frozen hash brown potatoes
  • 1 cup chopped green onion
  • 1/2 teaspoon garlic powder
  • 1 can cheddar cheese soup
  • 1 3/4 cups milk
  • pepper

Method

  1. Place the sausage pieces, frozen hash brown potatoes, chopped green onions, garlic powder, and pepper into a crock pot that has been lightly greased.
  2. Mix these ingredients together until they are well combined.
  3. Take a separate bowl and whisk together the can of cheddar cheese soup with the 1 3/4 cups of milk.
  4. Pour this cheesy soup mixture over the contents of the crock pot.
  5. Put the lid on the crock pot and cook the mixture on the low setting for 7-8 hours.

Nutrition (per serving)

Sodium2395300 mg

Recipe details

CategoryMeat
AuthorFluffy