Cheesy Chili Chip Dip

4.70 (41)
⏱ 15 mins 🍽 Serves 9 🌶 mexican 🏷 Snack

This simple Mexican appetiser is a guaranteed hit for any gathering. It combines canned chili, soft cream cheese, cubed processed cheese, and salsa into a smooth, warm dip. The result is a flavourful blend that is not overly spicy, making it suitable for everyone. Serve it with tortilla chips for a quick snack that comes together in about 15 minutes.

Cheesy Chili Chip Dip

Ingredients

  • 1 (15 ounce) can chili without beans
  • 1 (8 ounce) package cream cheese, softened
  • 8 ounces process cheese food, cubed
  • 1 cup salsa

Method

  1. Place the chili, softened cream cheese, cubed processed cheese food, and salsa into a large saucepan over medium-low heat.
  2. Stir the mixture continuously until the cheese has fully melted and all the ingredients are thoroughly combined.

Nutrition (per serving)

Calories256 kcal
Fat20 g
Sugars2 g
Protein13 g
Sodium915 mg

Recipe details

CategorySnack
Cuisinemexican
Authorjujube