Cheesy Chicken and Broccoli Casserole
This satisfying casserole combines cubed chicken with broccoli florets in a creamy double cheddar cheese sauce. The mixture is topped with a layer of prepared stuffing mix and baked until golden. It's a complete one dish meal that serves four to five people and takes roughly 70 minutes from start to finish.
Ingredients
- 1 1/2 lbs chicken (cubed)
- 1 lb ragu double cheddar cheese sauce
- 1 lb broccoli floret, thawed
- Stove Top stuffing mix, chicken flavor
- garlic powder
- salt and pepper
- 1/4 cup olive oil (optional)
Method
- Combine the chicken with olive oil, garlic powder, salt, and pepper.
- Cook the chicken pieces until they are browned on the outside.
- Drain any liquid, then mix in the cheese sauce and broccoli before transferring everything to a 2 quart casserole dish.
- Prepare the chicken flavour stuffing mix on the hob as directed on its package.
- Spread the cooked stuffing evenly over the chicken mixture in the dish.
- Bake the casserole at 400 for 40 minutes.
- Take the dish from the oven and serve immediately.
Nutrition (per serving)
Sodium103100 mg
Recipe details
CategoryOne Dish Meal
Authorfon den 08