Easy Cheesy Omelet
This straightforward recipe guides you through making a cheesy omelet using your microwave. It combines whisked eggs with diced vegetables and milk before cooking. Melted mozzarella cheese is added at the end for a gooey finish. The entire process takes only about 4 minutes, offering a speedy and satisfying breakfast option.
Ingredients
- 2 nature's promise extra large brown eggs
- 2 tablespoons 2% low-fat milk
- 1/2 cup bell pepper
- 1/2 cup onion
- 1/2 cup mozzarella cheese
- 1 tablespoon ketchup
Method
- Crack the eggs into a bowl, pour in the milk, and whisk the mixture until the yolks are fully broken.
- Incorporate the milk, chopped bell peppers, and diced onions into the bowl and whisk everything together once more.
- Place the bowl into the microwave and cook the mixture for 1 minute, pausing to check on it now and then.
- Remove the bowl, transfer the cooked omelet onto a plate, top with the mozzarella cheese, and microwave for another 30 seconds to melt the cheese.
- Take the plate from the microwave and your omelet is ready to be served and enjoyed.
Nutrition (per serving)
Sodium675100 mg
Recipe details
CategoryBreakfast
Authordramaqueenxo98
