5-Ingredient Beef Stroganoff

⏱ 20 mins 🍽 4-6 serving(s) 🏷 Meat

This streamlined beef stroganoff recipe is perfect for busy evenings. It uses just five ingredients, including lean ground beef and a jar of beef gravy, to create a comforting meal in about 20 minutes. The dish comes together in one skillet and is finished with sour cream for a classic creamy texture. Serve it over a bed of cooked egg noodles for a complete and satisfying dinner.

5-Ingredient Beef Stroganoff

Ingredients

  • 3/4 lb lean ground beef
  • 1 (10 ounce) jar heinz beef gravy
  • 1 (7 ounce) can mushrooms, drained
  • 1/2 cup sour cream
  • 4 -6 cups cooked egg noodles

Method

  1. Cook the lean ground beef in a medium skillet until it is fully browned and no pink remains, then drain off any excess fat.
  2. Pour the jar of beef gravy and the drained mushrooms into the skillet with the cooked beef.
  3. Allow the mixture to simmer for 1 minute, giving it an occasional stir.
  4. Remove the skillet from the heat and stir in the sour cream until it is fully incorporated.
  5. Serve the stroganoff mixture immediately over the portions of cooked egg noodles.

Nutrition (per serving)

Sodium478800 mg

Recipe details

CategoryMeat
AuthorMargie99