5-Ingredient Apple Crisp

5.00 (16)
⏱ 60 mins 🍽 4-6 serving(s) 🏷 Dessert

This straightforward apple crisp is an ideal dessert for the autumn season when apples are at their best. It requires only five basic ingredients to create a comforting dish with tender baked apples and a crisp, buttery oat topping. The recipe is quick to assemble and bakes in under an hour, making it a perfect choice for a cosy, effortless treat. It yields enough for four to six people to enjoy.

5-Ingredient Apple Crisp

Ingredients

  • 3/4 cup oatmeal
  • 3/4 cup brown sugar
  • 1/2 cup flour
  • 1/2 cup butter or 1/2 cup margarine
  • 6 -7 medium apples, peeled, cored and sliced

Method

  1. Set your oven to heat to 350 degrees Fahrenheit.
  2. Lightly grease an 8-inch round cake pan.
  3. In a mixing bowl, stir together the oatmeal, brown sugar, and flour.
  4. Use two knives to cut the butter or margarine into the dry mixture.
  5. Arrange the sliced apples in the base of the prepared pan.
  6. Evenly scatter the oatmeal mixture over the layer of apples.
  7. Place in the oven to bake for 40 to 50 minutes, until the apples are tender and the topping is crisp.

Nutrition (per serving)

Sodium218100 mg

Recipe details

CategoryDessert
Authorellie_