4th of July Dump Cake

Name: 4th of July Dump Cake
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: ['20', '1 (9x12-inch) cake']
Cuisine: american
Ingredients: 1 (21 ounce) can cherry pie filling; 1 cup fresh blueberries; 1 (15.25 ounce) package white cake mix; 1 cup unsalted butter, melted; 1 cup chopped nuts

5.00 (3)

⏱ 50 mins 🍽 ['20', '1 (9x12-inch) cake'] 🌶 american 🏷 Dessert

This straightforward American dessert is perfect for a Fourth of July celebration or any gathering. It requires minimal preparation, as you simply layer cherry pie filling, fresh blueberries, white cake mix, melted butter and chopped nuts in a baking pan. The cake then bakes for 45 minutes, resulting in a warm, comforting treat. It yields one 9x12-inch cake, ideal for serving a crowd.

Ingredients

1 (21 ounce) can cherry pie filling
1 cup fresh blueberries
1 (15.25 ounce) package white cake mix
1 cup unsalted butter, melted
1 cup chopped nuts

Method

Set your oven to heat to 325 degrees F (165 degrees C).
In a 9x12-inch baking pan, create layers with the cherry pie filling, blueberries, white cake mix, melted butter and chopped nuts.
Place the pan in the heated oven and bake for 45 minutes.

Nutrition (per serving)

Calories250 kcal

Fat15 g

Sugars13 g

Protein2 g

Sodium150 mg

Recipe details

CategoryDessert

Cuisineamerican

Authorraquelk