4 Ingredient Pancakes

⏱ 10 mins 🍽 6-8 small pancakes, 6-8 serving(s) 🏷 Breakfast

This straightforward pancake recipe requires only four key components. The batter comes together quickly from self raising flour, milk and an egg. You then fold in your chosen fourth ingredient, such as raisins or chocolate chips, for a personalised touch. The pancakes cook in minutes on the hob, resulting in a golden, fluffy breakfast treat perfect for a speedy morning meal.

4 Ingredient Pancakes

Ingredients

  • 1 cup self raising flour
  • 1 cup milk or 1 cup soya milk
  • 1 egg
  • 1 cup raisins or 1 cup chocolate chips

Method

  1. Combine the first three ingredients in a bowl and whisk to create a smooth batter.
  2. Fold your selected fourth ingredient into the prepared batter.
  3. Heat a non stick pan and pour in four separate portions of the mixture. Cook until bubbles appear on the surface, then flip each pancake.
  4. Continue cooking until the underside is golden, then serve immediately.

Nutrition (per serving)

Sodium32200 mg

Recipe details

CategoryBreakfast
AuthorEliteTwig