3 Minute Cinnamon Roll Mug Cake
This speedy dessert delivers the flavours of a cinnamon roll in a single mug. A spiced batter made with applesauce, brown sugar and cinnamon is microwaved until fluffy. It is then finished with a quick cream cheese icing for a warm, comforting treat ready in about 3 minutes of cooking time. Perfect for an instant sweet craving.
Ingredients
- 2 tablespoons applesauce
- 1 tablespoon vegetable oil
- 1 tablespoon buttermilk
- 1/4 teaspoon vanilla extract
- 1/4 cup all-purpose flour, plus 1 Tbsp
- 2 1/2 tablespoons packed light-brown sugar
- 3/4 teaspoon ground cinnamon
- 1 dash ground nutmeg (optional)
- 1/4 teaspoon baking powder
- 1/8 teaspoon scant salt
- 1 tablespoon cream cheese or 1 tablespoon neufchatel cheese, softened
- 2 tablespoons powdered sugar
- 1 teaspoon milk
Method
- First, make the icing by mixing the cream cheese, powdered sugar and milk in a small bowl until you have a smooth consistency, then set it aside.
- For the cake, place all the listed ingredients into a mug and whisk them together with a fork until they are just combined.
- Place the mug in the microwave and cook on high power for 1 minute.
- After 1 minute, check if the cake is done. if it needs more time, microwave it for a further 15 seconds.
- Finally, spoon the prepared cream cheese icing over the warm cake before serving.
Nutrition (per serving)
Sodium465700 mg
Recipe details
CategoryDessert
Authorinternetnut