3-2-1 Cornbread

Name: 3-2-1 Cornbread
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 10 serving(s)
Ingredients: 3 boxes Jiffy cornbread mix; 3 eggs; 1 cup milk; 2 (4 ounce) cans diced green chilies, drained; 1 (4 cup) package Mexican blend cheese, shredded

⏱ 30 mins 🍽 10 serving(s) 🏷 Quick Breads

This straightforward cornbread recipe uses three boxes of Jiffy mix as its base. The batter is enriched with diced green chillies and shredded Mexican cheese blend before baking. It yields a savoury, golden quick bread that is ready in roughly half an hour, perfect for serving alongside meals. The method is uncomplicated, following the package directions and adding just a few extra ingredients.

Ingredients

3 boxes Jiffy cornbread mix
3 eggs
1 cup milk
2 (4 ounce) cans diced green chilies, drained
1 (4 cup) package Mexican blend cheese, shredded

Method

Prepare the cornbread batter by following the instructions on the Jiffy mix boxes.
Stir the drained green chillies and the shredded cheese into the prepared batter.
Transfer the batter into a greased 9x13 inch baking dish.
Bake at 400 degrees until the top is golden brown, which should take approximately 20-25 minutes.
Slice and serve, optionally with butter on the side.

Nutrition (per serving)

Sodium898200 mg

Recipe details

CategoryQuick Breads

AuthorAngelicFantasia