2 Ways With Oatabix
This recipe presents two distinct approaches for enjoying Oatabix breakfast biscuits. The first method creates a warm, comforting dish by softening the biscuits with hot water and topping them with sugar and heated milk. The second offers a cold, fruity alternative where the biscuits are covered with milk and finished with a topping of dried or fresh fruit. Both versions are designed for a single serving and can be prepared in about three minutes, making them ideal for a speedy breakfast.
Ingredients
- 2 Oatabix biscuits
- 1/4 cup milk (approx)
- 1/4 cup hot water (approx)
- 1 tablespoon sugar
- 2 Oatabix biscuits
- 1/4 cup milk
- 1/4 cup dried mixed fruit or 1/4 cup sliced strawberry
Method
- For the hot version, begin by putting the Oatabix biscuits into a bowl.
- Next, cover the biscuits by pouring hot water over them.
- Scatter the sugar evenly across the top.
- Warm the milk in a microwave for approximately 30-40 seconds until hot.
- Finally, pour the heated milk over the prepared biscuits and serve.
- For the cold version, place the Oatabix biscuits in a bowl.
- Add enough milk to cover the biscuits.
- Finish by scattering your chosen mixed fruit or sliced strawberries over the top before serving.
Nutrition (per serving)
Sodium61000 mg
Recipe details
CategoryBreakfast
AuthorPerfect Pixie