Chicken Burgers
These homemade chicken burgers are a quick and tasty option, combining ground chicken breast with aromatic seasonings. The patties are shaped and chilled before being cooked on the grill. With a total preparation and cooking time of just 15 minutes, they make for a convenient and satisfying dish. This recipe yields six servings, perfect for a family meal or casual gathering.
Ingredients
- 1 lb chicken breast, ground (skinless)
- 3 ounces chicken breasts, ground (skinless)
- 1/4 cup minced onion
- 2 tablespoons evaporated milk, skim
- 1/2 teaspoon salt or 1/2 teaspoon liquid smoke
- 1/2 teaspoon black pepper
- 1/2 teaspoon fennel seed, crushed
- 1/2 teaspoon sage leaf, dried and crumbled
Method
- Mix the ground chicken, minced onion, evaporated milk, salt, black pepper, crushed fennel seed and crumbled sage leaf together in a medium bowl.
- Form the mixture into six patties. Place them in the fridge, covered, until you are ready to cook.
- Prepare your grill for cooking.
- Cook the patties on the grill for 3 min on each side, ensuring they are cooked through completely.
Nutrition (per serving)
Sodium256400 mg
Recipe details
CategoryChicken
Authormariposa13