2-Ingredient Pizza Dough
This incredibly straightforward pizza dough requires only two ingredients and no waiting time for proving. It comes together quickly, forming a pliable and stretchy base ideal for a speedy homemade pizza. The dough can also be used for other creations like cheese and bacon scrolls. If the mixture feels a bit wet initially, a little extra flour will help it come together perfectly as you knead.
Ingredients
- 1 cup self raising flour (Extra flour for dusting the board)
- 1 cup , greek or 1 cup natural yogurt
Method
- Place the flour and yogurt into a bowl and mix them until they form a cohesive ball.
- Transfer the dough onto a surface that has been dusted with flour, ready for kneading and rolling.
- Knead the dough for 5-8 minutes, then roll it out into your desired pizza shape before adding your chosen toppings.
Nutrition (per serving)
Sodium600 mg
Recipe details
CategoryBreads
Authorinternetnut