15 Minute Ground Beef Fajitas
These speedy ground beef fajitas are a fantastic solution for a busy evening. The dish combines seasoned beef with sweet corn and fresh tomatoes, all brought together with a tangy Italian dressing. Wrapped in warm flour tortillas, it's a complete, flavourful meal that comes together in just a few simple steps. Ideal for a family supper, this recipe delivers maximum taste with minimal effort and washing up.
Ingredients
- 8 flour tortillas
- 2 tomatoes, chopped
- 2 cups corn
- 1 lb ground beef
- 1/2 cup Italian dressing
Method
- Begin by cooking the ground beef in a pan.
- Once cooked, drain away any excess fat and add the chopped tomatoes and corn to the pan, cooking them for 5 minutes.
- Pour the Italian dressing into the pan and mix everything thoroughly.
- Place a spoonful of the warm filling onto each flour tortilla, roll them up, and serve immediately.
Nutrition (per serving)
Sodium959300 mg
Recipe details
CategoryOne Dish Meal
Cuisinemexican
Authoralyseepoo