15 Minute Chili Sauce
This quick homemade chili sauce is packed with flavour from warm spices like cinnamon, allspice, and clove. It comes together in just 15 minutes of cooking and is an excellent accompaniment for pot roasts or pork roasts. The sauce can be stored in the refrigerator for a long time, making it a convenient and thoughtful homemade gift.
Ingredients
- 1 (28 ounce) can tomatoes
- 1 small onion, chopped
- 1/2 cup brown sugar
- 1 tablespoon salt
- 1 teaspoon pepper
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon clove
Method
- Combine all of the listed ingredients in a saucepan.
- Bring the mixture to a boil, then reduce the heat and let it simmer gently for 15 minutes.
Nutrition (per serving)
Sodium1766500 mg
Recipe details
CategoryVegetable
AuthorPoker