10-Minute Tomato Basil Salad

Name: 10-Minute Tomato Basil Salad
Prep time: 10 min
Total time: 10 min
Yield: Serves 1
Cuisine: italian
Ingredients: 1 large tomato, cut into wedges; 1 tablespoon chopped fresh basil; 1 tablespoon extra-virgin olive oil; 1.5 teaspoons red wine vinegar, or to taste; 1 pinch salt and ground black pepper to taste

4.80 (26)

⏱ 10 mins 🍽 Serves 1 🌶 italian 🏷 Main course

This Italian lunch salad is a celebration of summer flavours, combining juicy tomato wedges with aromatic fresh basil. A straightforward dressing of extra-virgin olive oil and red wine vinegar brings everything together. It's a wonderfully simple, flavour-packed side that requires minimal effort and just 10 minutes to prepare, making it perfect for a light meal.

Ingredients

1 large tomato, cut into wedges
1 tablespoon chopped fresh basil
1 tablespoon extra-virgin olive oil
1.5 teaspoons red wine vinegar, or to taste
1 pinch salt and ground black pepper to taste

Method

Place the tomato wedges, chopped basil, olive oil, red wine vinegar, salt, and black pepper into a large mixing bowl.
Toss all the ingredients together thoroughly until the tomato is evenly coated with the dressing.

Nutrition (per serving)

Calories157 kcal

Fat14 g

Sugars5 g

Protein2 g

Sodium9 mg

Recipe details

CategoryMain course

Cuisineitalian

Authornshawger