1.5 Quart Crock-Pot Risotto

Name: 1.5 Quart Crock-Pot Risotto
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Yield: 4-5 serving(s)
Cuisine: italian
Ingredients: 1 cup arborio rice; 3 cups chicken stock; 1/2 onion, chopped

⏱ 125 mins 🍽 4-5 serving(s) 🌶 italian 🏷 Rice

This straightforward Italian risotto is prepared in a 1.5-quart slow cooker, requiring minimal effort. With just arborio rice, chicken stock, and onion, it cooks unattended for about two hours. The finished dish provides a creamy base, allowing each diner to customise their portion with butter or grated parmesan cheese to taste. It's an ideal hands-off method for a comforting rice dish.

Ingredients

1 cup arborio rice
3 cups chicken stock
1/2 onion, chopped

Method

Lightly coat the interior of your crockpot with olive oil cooking spray.
Mix the arborio rice, chicken stock, and chopped onion together in the crockpot.
Set the cooker to high and leave it to cook for around 2 hours, giving it a stir now and then.

Nutrition (per serving)

Sodium258300 mg

Recipe details

CategoryRice

Cuisineitalian

AuthorYoga Booty