1,2,3,4, Tater Tot Casserole

4.50 (60)
⏱ 70 mins 🍽 8 serving(s) 🏷 One Dish Meal

This straightforward casserole comes from a four ingredient cookbook. It layers extra lean ground beef with cream of mushroom soup, cheddar cheese, and frozen tater tots. The dish bakes into a hearty and comforting one pan meal, ideal for feeding a crowd with minimal preparation. It yields 8 servings and requires about 70 minutes from start to finish.

1,2,3,4, Tater Tot Casserole

Ingredients

  • 2 lbs extra lean ground beef
  • 1 (10 ounce) can cream of mushroom soup
  • 1 cup grated cheddar cheese
  • 1 (2 lb) package frozen frozen tater tots

Method

  1. Set your oven to heat to 350°F.
  2. Cook the ground beef in a pan until it is no longer pink.
  3. Remove any excess fat from the cooked beef.
  4. Transfer the drained beef into a greased 13x9x2-inch baking dish, spreading it evenly.
  5. Spoon the can of cream of mushroom soup over the layer of beef.
  6. Sprinkle the grated cheddar cheese across the soup.
  7. Arrange the frozen tater tots in a single layer over the cheese.
  8. Place a sheet of foil over the dish and bake it covered for 45 minutes.
  9. Take off the foil and continue baking for another 15 minutes.

Nutrition (per serving)

Sodium950700 mg

Recipe details

CategoryOne Dish Meal
AuthorKim7459